Line Cook Resume Sample & Template
Line cooks are responsible for preparing food, both before and after cooking, in accordance with restaurant standards and recipe standards. The line cook, under the direction of the chef, sous chef, or kitchen manager, helps other kitchen workers maintain the utmost hygienic standards throughout the food service. This may entail arranging, preparing, and breaking down food displays and buffets.
A strong line cook resume is an essential marketing tool that sells you as a potential asset to the restaurant. Your resume should demonstrate your passion for cooking along with all relevant experience and education, including any experience as a kitchen helper, dishwasher, or intern. The resume should highlight your skills and capabilities in the kitchen that will contribute to the overall success of the restaurant, so it should equally focus on cooking, kitchen management, and customer service.
Common Mistakes for Line Cook Resumes
Writing an effective line cook resume can be challenging, and common mistakes are easily made. First, proofread your resume for typing and grammar issues, as it is imperative that your resume be free from errors. Employers often throw out resumes filled with typos and grammatical errors because the job applicant hasn't cared enough to perfect the resume, which reflects poorly on the applicant.
You also want to avoid creating a multi-use resume, which is a generic resume that can be sent to numerous employers without being edited or changed. Instead, tailor each resume to the specific job to which you are applying, identifying key skills mentioned in the job description. This is a good place to bring up your past culinary experience and responsibilities that were specifically mentioned in the job advertisement. Tailoring your resume to each position shows you've invested extra time into the resume, which showcases how serious you are about the position.
Also, avoid listing any personal information on your resume such as your birth date or marital status, as none of this information is relevant to the line cook position and will only come across as being amateurish. With a line cook resume, however, it is acceptable to list your physical capabilities, including that you're able to stand for the duration of your shift, bear exposure to hot and cold environments, and carry loads of up to 50 pounds.
Line Cook Resume Sample
123 Apple Lane
123-456-789 | email@example.com
- Assist the Head Chef in preparing and serving food items
- Prepare all food items in a timely and hygienic manner
- Follow recipes and food presentation specifications as set by Main Street Grill management
- Stored food items and maintained the highest levels of sanitation and cleanliness
- Replenished raw food, garnishes, and other ingredients to serving lines
- Assisted in serving lines and prepared simple foods, including salads and soups
- Restocked all items throughout shift to ensure cooks had the necessary ingredients
- Assisted line cooks with basic food preparations, which included making sandwiches
- Operated the fryer and cooked meats on the grill
High School Diploma
- Excellent communication skills in busy, noisy environments
- Proven ability to work under pressure
- Capable of reading and understanding basic cooking procedures
- Able to work in a team environment
Line Chef Positions to Consider
Are you ready to apply for a line chef job? Check out the following links to start searching for exciting job positions in your area.
Make Your Line Cook Resume All About Quality
You know there’s nothing worse than a bland dish. Then again, too much seasoning can be overpowering. You’re looking to achieve the perfect balance every time you put on that apron. The same balance is needed for your resume, but it’s not as easy as reaching for the salt. Need help? The certified resume-writing experts at Monster’s Resume Writing Service are the answer. They’ll home in on your strengths and specialties so you stand out from the other candidates in this highly competitive industry.