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location_0_addressCountryName

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jobPosting hiringOrganization as json hashed.

ADAPTED_NOW

Unclassified Occupations

Salary: Union wages and benefits to be discussed directly with the Branch Manager.#BDGRJobsHPBadger Infrastructure Solutions is the industry leader in non­-destructive hydro-excavation (hydrovac) services. First aid, Ground Disturbance and CSTS preferred (other safety tickets including but not limited to Fall protection, H2S alive and Confined Spaces may also be required depending on location).

KBSkills

ACTIVE

<div>Are you enthusiastic about safe excavation and skilled in operating hydrovac equipment? Join the Badger team as a Hydrovac Operator! In this role, you'll use high-pressure water and vacuum systems to dig precisely and efficiently, uncover utilities, and contribute to various construction projects. If you're detail-oriented, safety-conscious, and ready to be part of essential infrastructure work, apply now to join our dedicated team.</div><div><br/> </div><div>Salary: Union wages and benefits to be discussed directly with the Branch Manager.</div><div> </div><div>#BDGRJobsHP</div>Badger Infrastructure Solutions is the industry leader in non­-destructive hydro-excavation (hydrovac) services. Since 1992, Badger has been innovating cutting-edge technology and providing services to a diverse customer base, including oil and gas, energy, industrial, construction, transportation and other markets, as well as numerous government agencies within Canada and the United States. <div style="font-style:normal;font-weight:500"><br/></div><div style="font-style:normal;font-weight:500"> We Hire great people from a wide array of backgrounds, not because it is the right thing to do, but because it makes Badger stronger.  </div><div style="font-style:normal;font-weight:500"><br/></div><div style="font-style:normal;font-weight:500"><b>There has never been a better time to join the Badger team.</b></div><b>What You'll Be Doing:</b><div><ul><li>Operating hydrovac equipment and performing hydrovac duties in a variety of working environments, including confined spaces</li><li>Driving our hydrovac trucks (10-15% of total work time)</li><li>Attending safety meetings</li><li>Performing routine inspections and minor repairs of the hydrovac equipment</li><li>Preparing work areas by setting up safety measures and addressing potential hazards</li><li>Documenting and reporting all Badger, Federal, provincial, and Customer paperwork accurately and efficiently</li></ul></div><b>What We're Looking For:</b><div><ul><li>Valid 1, 3 or DZ license (A-D license in Ontario) with airbrake endorsement</li><li>First aid, Ground Disturbance and CSTS preferred (other safety tickets including but not limited to Fall protection, H2S alive and Confined Spaces may also be required depending on location)</li><li>Preferred experience driving a manual transmission (10-18 speed) without automatic restrictions</li><li>Ability to work variable shifts with extended hours</li><li>Must be willing to travel up to 25%</li><li>Must be able to lift, push, pull 50+ pounds and have the physical stamina for manual labor in varying weather conditions</li><li>Prior hydrovac equipment operation or related industrial experience preferred</li></ul><div><b>What You'll Need For Success:</b></div></div><div><ul><li>Customer Service Focused and comfortable with customer interaction</li><li>Enthusiasm for being part of a safety-focused collaborative team</li><li>Technology adept</li><li>Personal Protective Equipment provided</li><li>Candidates must undergo a physical examination and complete pre-employment screenings such as driver’s abstract review and drug and alcohol test</li><li>This position is in a region that is covered under a collective bargaining agreement; the successful applicant may be required to join the union as a condition of employment</li></ul><div><div><i>If you feel you don’t have the experience listed above, but still think you are qualified for the job, we encourage you to apply for consideration. </i></div><div><br/></div></div></div>

Badger Daylighting

Hydrovac Operator

Construction

Construction Projects

Customer Relations

Customer Support/Service

Detail Oriented

Documentation

Excavation

First Aid

Government of Canada

Leading Edge Technology

Oil and Gas

Team Player

Truck Driver

Willing to Travel

pxappcastusd

Sous Chef

This dual-role position alternates between 1st Cook and Sous Chef responsibilities, supporting both the hands-on execution of daily food service and the leadership of kitchen operations. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

<div><div style="padding:10px 0px;border:1px solid transparent"><div style="font-size:16px;word-wrap:break-word"><h2 style="font-size:1em;margin:0px">Job Description</h2></div><div><p>ARAMARK Remote Workplace Services are hiring a 1st Cook/Sous Chef position for a remote lodge near Fort McMurray, AB. This dual-role position alternates between 1st Cook and Sous Chef responsibilities, supporting both the hands-on execution of daily food service and the leadership of kitchen operations. The role requires a highly adaptable culinary professional with strong leadership, organizational, and communication skills, capable of maintaining high standards in food quality, safety, and team performance.</p><p><em>Applications that do not have resumes attached, will not be considered. </em></p><p>Comprehensive benefit packages are offered<br/>Transportation is provided out of Edmonton, AB to site<br/>Rotation are 20 days on/10 days off </p><p><strong>Please note all candidates considered for hire will be required to successfully pass a pre-employment D&A test and criminal background check. </strong></p></div></div><div style="padding:10px 0px;border:1px solid transparent"><div style="font-size:16px;word-wrap:break-word"><h2 style="font-size:1em;margin:0px">Job Responsibilities</h2></div><div><p><strong>As 1st Cook:</strong></p><ul><li>Prepare and serve meals according to the daily menu and Chef?s specifications.</li><li>Supervise kitchen staff during meal preparation and service.</li><li>Ensure proper food handling, storage, and rotation (HACCP/FIFO compliance).</li><li>Maintain updated menu boards and ensure timely, high-quality meal service.</li><li>Provide mentorship to junior cooks and new staff.</li><li>Participate in daily production meetings with the Chef.</li><li>Attend safety meetings and follow emergency response procedures.</li></ul><p><strong>As Sous Chef:</strong></p><ul><li>Step in as acting Chef during absences, ensuring continuity of operations overseeing kitchen operations and supervising culinary staff.</li><li>Plan, prepare, and present meals and pastries according to menu and crew size.</li><li>Complete administrative tasks such as meal sheets, inventory, time sheets, and menu planning.</li><li>Conduct daily toolbox talks and ensure effective communication across the team.</li><li>Maintain food cost controls and ensure portioning and equipment use are optimized.</li><li>Ensure all food safety logs and temperature checks are completed and actioned.</li></ul><p>At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.</p></div></div><div style="padding:10px 0px;border:1px solid transparent"><div style="font-size:16px;word-wrap:break-word"><h2 style="font-size:1em;margin:0px">Qualifications</h2></div><div><ul><li>3+ years of culinary experience in remote camp or hospitality environments.</li><li>Journeyman or Red Seal Certification (or working toward it).</li><li>Valid WHMIS, Food Safe Advanced, and First Aid certifications.</li><li>Strong leadership, coaching, and communication skills.</li><li>Proficient in time management and prioritization.</li><li>Physically capable of meeting the demands of a fast-paced kitchen.</li><li>Willingness to work long rotations and adapt to split shifts and remote locations.</li><li>Computer literacy (Microsoft Office) is an asset.</li></ul><p>This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).</p><p>#ACAN250</p></div></div><div style="padding:10px 0px;border:1px solid transparent"><div style="font-size:16px;word-wrap:break-word"><h2 style="font-size:1em;margin:0px">Education</h2></div><div></div></div><div style="padding:10px 0px;border:1px solid transparent"><div style="font-size:16px;word-wrap:break-word"><h2 style="font-size:1em;margin:0px">About Aramark</h2></div><div><p><b>Our Mission</b></p><p>Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.</p><p>At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. </p><p><b>About Aramark</b></p><p>The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.</p></div></div></div>

ARAMARK Canada

1st Cook/Sous Chef-Remote Lodge Fort McMurray, AB

Administrative Skills

Business Continuity Planning (BCP)

Coaching

Communication Skills

Computer Skills

Cook Dishes

Cost Control

Culinary Operations

Emergency Procedures

Emergency Response

Equal Employment Opportunity (EEO)

Establish Priorities

FIFO

Food Preparation

Food Quality

Food Safety

Food Services

Leadership

Mentoring

Menu Management

Microsoft Office

Organizational Skills

People Management

Portion Control

Time Management

Twitter

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